Our story

About

Custom treats made with creativity, care, and a love for celebrating people.

Sugar Dillies baker

Celebrations are sweeter when they feel personal

Donna Hendry is the Owner and Founder of Sugar Dillies, where she combines creativity, attention to detail, and a genuine passion for making life’s celebrations unforgettable. What began as a love for baking for family and friends has grown into a business dedicated to creating beautiful custom cookies, cakes, cupcakes, and sweet treats for birthdays, weddings, baby showers, corporate events, holidays, and every special occasion in between.

Every order is handcrafted with care using quality ingredients and designed to reflect each customer’s unique vision. Whether it’s an elegant wedding set, a fun birthday theme, or a simple gift to brighten someone’s day, Donna believes every treat should be as memorable as the celebration itself.

As a Texas Cottage Food baker, Donna prepares each order in her home kitchen while maintaining high standards of quality, cleanliness, and customer service. She takes pride in working closely with every customer from the initial idea to the finished product, ensuring each creation is both beautiful and delicious.

At Sugar Dillies, Donna’s mission is simple: create custom treats that bring joy, spark smiles, and become a memorable part of life’s sweetest moments.

From birthdays and showers to holidays and milestones, we are honored to help make your table—and your memories—a little sweeter.

Tell us about your event

Creativity

No two celebrations are exactly alike. We enjoy turning your ideas into a cohesive custom design.

Quality

We care about how each treat tastes, how it looks, and how it arrives in your hands.

Connection

We are honored to create treats for the moments families, friends, teams, and communities remember.

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